| dc.contributor | Anrique Gimpel, René | ||
| dc.creator | Sorhaburu Peters, Pedro Alberto | ||
| Fecha Tésis | dc.date | 1997 | |
| Fecha Ingreso | dc.date.accessioned | 2021-10-08T14:33:22Z | |
| Fecha Disponible | dc.date.available | 2021-10-08T14:33:22Z | |
| Fecha en Repositorio | dc.date.issued | 2021-10-08 | |
| Resumen | dc.description | last modification | |
| Resumen | dc.description | Licenciado en Agronomía | |
| Lenguaje | dc.language | spa | |
| Editor | dc.publisher | Valdivia Universidad Austral de Chile | |
| Materia | dc.subject | HARINA DE PESCADO | |
| Materia | dc.subject | PRODUCCION ALIMENTARIA | |
| Materia | dc.subject | PROTEINAS | |
| Materia | dc.subject | DESHIDRATACION | |
| Materia | dc.subject | NITROGENO | |
| Materia | dc.subject | Aminoácidos | |
| Materia | dc.subject | METODO IN SITU | |
| Title | dc.title | Degradabilidad ruminal de harina de pescado con secado directo e indirecto mediante el método IN SITU | |
| Tipo | dc.type | texto |
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