| dc.contributor | Markovits Schersl, Andrés | ||
| dc.creator | Ghio Guzmán, Marisa | ||
| Fecha Tésis | dc.date | 1983 | |
| Fecha Ingreso | dc.date.accessioned | 2021-10-13T23:44:26Z | |
| Fecha Disponible | dc.date.available | 2021-10-13T23:44:26Z | |
| Fecha en Repositorio | dc.date.issued | 2021-10-13 | |
| Resumen | dc.description | last modification | |
| Lenguaje | dc.language | spa | |
| Editor | dc.publisher | Valparaíso Universidad Católica de Valparaíso | |
| Materia | dc.subject | Algas | |
| Materia | dc.subject | PLANTAS ACUATICAS | |
| Materia | dc.subject | Recursos marinos | |
| Materia | dc.subject | Nutrición | |
| Materia | dc.subject | PROTEINAS | |
| Materia | dc.subject | AGUA DE MAR | |
| Title | dc.title | Parámetros nutricionales en el cultivo de microalgas | |
| Tipo | dc.type | texto |
| Files | Size | Format | View |
|---|---|---|---|
|
There are no files associated with this item. |
|||