| dc.creator | Boye Cárdenas, Catherine Susan | ||
| Fecha Tésis | dc.date | 1995 | |
| Fecha Ingreso | dc.date.accessioned | 2021-10-13T20:34:02Z | |
| Fecha Disponible | dc.date.available | 2021-10-13T20:34:02Z | |
| Fecha en Repositorio | dc.date.issued | 2021-10-13 | |
| Resumen | dc.description | last modification | |
| Resumen | dc.description | Ingeniero de Alimentos | |
| Lenguaje | dc.language | spa | |
| Editor | dc.publisher | Valparaíso Universidad Católica de Valparaíso | |
| Materia | dc.subject | Nutrición | |
| Materia | dc.subject | ALIMENTOS DIETETICOS | |
| Materia | dc.subject | DIETA | |
| Materia | dc.subject | ALIMENTACION | |
| Materia | dc.subject | PAUTAS ALIMENTARIAS | |
| Materia | dc.subject | DIETA TERAPEUTICA | |
| Materia | dc.subject | DIABETES | |
| Materia | dc.subject | ARTERIOSCLEROSIS | |
| Title | dc.title | Recopilación de antecedentes sobre alimentos dietéticos | |
| Tipo | dc.type | texto |
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